The festive season at the Tudor Court meant many feasts, featuring many delicious foods, and especially sweets, such as the Elizabethan favourite, marchpane. Marchpane was …
HOW TO MAKE A GOOD MARCHPAINE
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Tudor Treasures & Medieval Musings
WITH GRADUATE HISTORIAN JESSICA CAREY-BUNNING
The festive season at the Tudor Court meant many feasts, featuring many delicious foods, and especially sweets, such as the Elizabethan favourite, marchpane. Marchpane was …